The Taste of Energy Efficiency - The EENOVA Project's Final Event

Discover the EENOVA Methodology and explore how regional collaboration can drive energy efficiency across Europe's food value chains.
About this Event

Join us in Brussels for the final public event of the EENOVA project and discover how regional collaboration can unlock the next generation of energy efficiency in Europe's food processing sector.

Over the past three years, the EENOVA consortium has worked with businesses, industry associations and regional stakeholders across five European food value chains to develop, test and validate the EENOVA Methodology. This innovative approach demonstrates how companies can move beyond individual energy audits and achieve greater impact through coordinated action across entire regional value chains.

At this event, we will officially unveil the EENOVA Methodology and share the project's journey, key achievements and lessons learned. Through keynote presentations, interactive discussions and exchanges with project partners and invited experts, participants will gain practical insights into the barriers, opportunities and policy recommendations that emerged from the five pilot regions.

Whether you are a policymaker, business representative, energy expert, researcher or part of another EU-funded initiative, this event offers a unique opportunity to explore practical solutions for accelerating energy efficiency and competitiveness in the food processing industry.

Join us to celebrate the conclusion of the EENOVA project and help shape the future of collaborative energy efficiency in Europe.