The Southern Gentleman Winemaker Dinner with Paula Kornell & Sangiacomo

THE SOUTHERN GENTLEMAN HOSTS AN EXCLUSIVE WINEMAKER DINNER WITH PAULA KORNELL MARCH 19

Renowned Female Winemaker Spotlights Napa and Sonoma Wines in a
Four-Course Pairing Experience

On Wednesday, March 19, join us for a special evening celebrating exceptional wines from Napa Valley and Sonoma with acclaimed winemaker Paula Kornell of Paula Kornell Sparkling Wines and Meghan Delzell of Sangiacomo Winery.

This intimate four-course dinner with expertly paired wines will highlight Kornell’s legacy as a woman-owned winemaker and showcase the rich viticultural heritage of California’s renowned wine regions. Delzell manages the sales and hospitality teams for Sangiacomo Winery, a family-run vineyard that produces some of Sonoma’s finest wines. Kornell will attend to share insights into her winemaking process, rich knowledge of Napa Valley and the storied history behind each pour, and Delzell will offer insights into Sonoma’s viticulture.

Amuse:
Fried Chicken, creme fraiche, and Caviar Crostini
Paula Kornell Blanc de Noirs

Starter:
Tater Tart & Tomato Pie
Herb Roasted potatoes, heirloom cherry tomatoes, basil, and whipped basil feta
Sangiacomo Five Clones Pinot Noir

Main:
Barrel Braised Bone -In Short rib
Sweet Potato Purée, Sautéed Collard greens, Crispy Onion Rings
Sangiacomo Cabernet Sauvignon

Sweet:
Pecan Pie Bread Pudding
Warm brioche bread pudding, toasted pecans, bourbon caramel, and topped with whipped crème fraiche
Paula Kornell Brut Rosé

Seating is limited. Tickets are $125 per person plus tax (including gratuity).

Please email us at [email protected] with any questions!

Host or Publisher The Southern Gentleman