The Science of Cheesemaking - In-Person Class

Thursday, June 27, 2024 from 2:00pm-4:00pm

Cost:$20 per person. Limited Space. Adults-only (18+) class. Pre-registration is required.

Program Description:

In this hands-on cooking class, you will discover the basics of cheesemaking from the process, equipment, and food safety needed to create your own. Participants will prepare and sample homemade Fromage Facile.

About this Event Section

Join us for a fun and interactive cheesemaking event from UF/IFAS Extension Orange County! Discover the secrets of creating your own safe and delicious cheese from scratch. This in-person event is perfect for everyone interested in the art of cheesemaking. Learn quick and easy techniques and get hands-on experience in crafting your very own cheese.

Hillary Ayers, Family & Consumer Sciences agent, will guide you through the process, providing tips and tricks along the way. Don't miss this opportunity to indulge in the world of cheesemaking and take home your own creations.

For more information, contact us at 407-254-9200 or [email protected].

Cancellation policy: Classes are subject to cancellation if a minimum number of attendees are not booked. If class is cancelled, you will receive a notification confirmation to the e-mail that is provided during the registration process.

For persons with disabilities requiring special accommodations, please contact us at 407-254-9200 at least 10 business days prior to the program so that proper consideration may be given to the request.

Inflammatory and inappropriate actions will not be tolerated. We reserve the right to remove any participant who is disruptive or distracting to others in the meeting.

An Equal Opportunity Institution.

Host or Publisher UF/IFAS Extension Orange County