The NY Adventure Club Happy Hour @ Piggyback

Join New York Adventure Club for our exclusive monthly Happy Hour at Piggyback, an off-shoot of the popular Lower East Side restaurant Pig & Khao serving flavors from Vietnam and Myanmar to Thailand, Singapore, and the Philippines.

Once you check-in with the host up front, you'll be directed to our reserved area inside their NYC-inspired Wayback Bar Lounge. Asian-inspired bar food and drinks will be available for purchase from the restaurant's special bar bites menu.

See you there!

*While this is an open and free event, please RSVP for general headcount

**If the Wayback Bar Lounge is closed or occupied, a table will be made available at the front of the restaurant

About Piggyback

In Chef Leah Cohen's most recent venture, Piggyback New York by Pig & Khao, which opened in January 2020, Leah broadened her culinary inspiration to include nearly all of Asia—from Vietnam and Myanmar to Thailand, Singapore, and the Philippines—based on her immersive culinary travels throughout the continent. Her menu at Piggyback by Pig & Khao is reflective of the traditional recipes, ingredients, and cooking techniques she learned firsthand working in kitchens throughout Asia, as she rediscovered—and brought home to NYC—the deliciously sweet, pungent, and spicy flavors of her youth.

Inspired by the Southeast Asian eating and drinking cultures one might find when visiting izakayas of Japan, hawkers markets of Singapore, and the night markets of Thailand, Piggyback is designed for sharing and snacking. Menu highlights include Malaysian Fried Chicken, Lumpia Shanghai and Lamb Rendang.

Testimonials

"Good to meet other people that participate in events in a venue/situation for talking" -Kelly

Disclaimer

By attending a New York Adventure Club experience, you accept our terms of service.

Photo Credit: Piggyback

Categories: Food & Drink

Host or Publisher New York Adventure Club