The Meraki Method: Home Espresso Simplified

This course is designed for anyone considering a Meraki for their home, as well as current owners who want to better understand and refine their setup. We cover the fundamentals of espresso including dose, yield, brew ratio, and extraction balance, along with how to properly dial in your grinder for consistent results using the award winning Meraki espresso machine. You will practice puck preparation, tamping, and shot evaluation while learning how to operate the Meraki effectively.

During the course, we will also focus on milk steaming techniques, developing smooth microfoam, and establishing a practical cleaning and maintenance routine. The goal is simple: to help you use your Meraki machine with confidence and produce consistent, well-balanced drinks at home.

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