The Mask of a Murderer: M**der Mystery with Dinner

High profile Norwich lawyer, Stephanie Anderson, has decided to throw herself a lavish 50th birthday party at The Assembly House.

She has decided on a Masked Ball theme, and she has even invited one or two celebrity friends (and a journalist or two), hoping the publicity will be good for her business.

However, although the invitation clearly states that this is to be a classy affair, she is shocked to find people turning up in all sorts of inappropriate fancy-dress costumes, some in VERY bad taste indeed!

What happened to her memo about this being a high-class affair…? Are people deliberately out to ruin her fun? Worst of all, under the masks it is impossible to tell who are her friends, and who are her enemies!

Join Stephanie for this evening’s plunge into mayhem, madness, and quite possibly M**der! Fancy Dress costumes and masks of all styles encouraged.

Dreamstone Productions will present a thrilling immersive night of theatre, food, fun and unexpected surprises in the beautiful halls of The Asssembly House.

Arrive at 7pm for a cocktail and canapés on arrival, a three-course dinner inspired by Stephanie’s birth decade of the 1970s will be served at 7.30pm and the finale takes place at 9.30pm.

Full menu below. Vegetarian, vegan, and gluten-free options available. We are not able to cater for multiple dietary requirements with this menu.

Tickets: £69.95 per person, includes: Seating will be at communal tables of up to 10 people.

Fancy dress (all styles!) is encouraged but not required. Book Now: Avoid booking fees and discuss dietary requirements by calling 01603 626402 or emailing [email protected].

Cocktails and canapés, served in the Grand Hall:

The Masked Bellini: Prosecco, peach purée, and a splash of raspberry liqueur

Mocktail: Peach and raspberry spritz

Canapés

Tomato and basil bruschetta

Mini wild mushroom arancini with saffron aioli (V)

Starter:

Prawn and avocado cocktail, brown bread

or

Avocado, tomato and pickled cucumber cocktail, brown bread (V, VGa, DF, GFa)

Main:

Beef Stroganoff, the ultimate 1970s dinner party dish; fillet of beef with baby onions, button mushrooms, Cognac, sour cream, garlic and herb roasted new potatoes, roasted carrots and seasonal greens

Or

Cranks Nut Roast, garlic and herb roasted new potatoes, roasted carrots and seasonal greens (V DF VG)

Dessert:

Black Forest Gateau, clotted cream ice cream, cherries in syrup and a Flake (V)

Or

Poached Pears in Red Wine; cinnamon cream and deep ruby syrup (V VG GF)

Coffee or Tea

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Host or Publisher The Assembly House