The History of Etiquette Luncheon -- Featuring Mrs. Meyers Etiquette

Achieving a Kinder, More Respectful World through

Good Manners

Etiquette is more than just rules, it's a way to foster kindness, respect and positive connections in everyday life. Mrs. Meyers Etiquette is dedicated to helping individuals of all ages and backgrounds develop practical, approachable manners that enhance both personal and professional interactions. Through personalized guidance, Amy Meyers strives to make the world a little more thoughful, one polite gesture at a time.

An afternoon with Mrs. Etiquette, Amy Meyers, promises to be a very informative one. As a certified etiquette trainer, Amy helps others develop the skills and confidence to shine in their lives, on both a professional level as well as a personal one. Her presentation on the history of etiquette will also include information regarding dining and social etiquette for today's world.

Influenced by her Nana, an elegant woman with impeccable manners, Amy has been working to bring respect for and kindness to others in her community all her adult life. Civility is her byword. The manners Amy learned at home have benefited her professional career and her social life.

First Course

Miso Ginger Shrimp Salad

Grilled Shrimp, Mixed Greens, Napa Cabbage, Edamame,

Shredded Carrots, Toasted Sesame Seeds, Scallions,

Miso Ginger Vinaigrette

Warm Rolls and Flatbreads

With Butter

Second Course

New York Times Plum Torte

a la Mode

Coffee, Hot & Iced Tea Service

Host or Publisher Woman's Club of Wisconsin