Thanksgiving Dinner at Water's Edge

Join us on Sunday, October 13th, for a festive Thanksgiving Dinner buffet at Water's Edge. With three seatings at 12:00 pm,1:00 pm and 2:00 pm, enjoy live music and a spread of holiday favourites and brunch classics.

Reserve your spot and pay in advance through Eventbrite. Tickets are $55+HST+service charges per person, kids aged 7-12 dine for $19.99++, and children under 6 eat free.

And for the kids, we'll have a fun craft zone, cookie decorating station and an à la carte menu for those picky eaters!

Breakfast Buffet

French toast, scrambled eggs, bacon, maple sausage, home fries, eggs benedict

Staff attended: omelet and waffle stations

Soup & Salad Buffet

Fall harvest squash bisque, PEI clam chowder, cold marinated mussel salad, traditional Caesar salad, Delta loaded green salad, pasta salad, cold baby shrimp, sliced seasonal fruit, charcuterie

Thanksgiving Classics

Bread rolls and butter, medley of seasonal vegetables, buttermilk mashed potatoes, traditional bread stuffing, white wine & garlic steamed mussels, caraway & maple glazed pork loin

Carving stations:

• Traditional turkey dinner (gravy, mustard pickles, chow chow, extreme beans, cranberry sauce)
• Smoked/cured salmon station (capers, red onion, lemon, Dijon mustard)

Desserts

Pumpkin cheesecake, carrot cake (V, GF, DF), tiramisu, apple crumble, assorted Nanaimo bars, strawberry shortcake, pies: blueberry, lemon meringue

Host or Publisher Water’s Edge Restaurant