Teen Night: Handmade Pasta Ravioli & Garlic Bread Sticks

Join this hands-on cooking class to master the art of Italian comfort food! Students will craft fresh handmade pasta dough and fill it with a creamy three-cheese ravioli mixture. You’ll also bake golden garlic bread sticks and simmer a sweet, flavorful tomato sauce. To finish, indulge in classic chocolate chip cannoli. Guided by a skilled chef, you’ll learn essential techniques, enjoy hands-on fun, and savor every delicious bite you create from scratch!

Menu:

• Handmade Pasta Dough-Three Cheese Ravioli

• Garlic Bread Sticks

• Sweet Tomato Sauce

• Chocolate Chip Cannoli

Cocktails, beer and wine are available for purchase at the bar.

*Price is per person*

Your purchase includes:

• One seat in the class

• Recipes, which will be emailed at the end of class

• Live step-by-step cooking instruction

Classes are approximately 90 minutes – 2 hours

Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately.

We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any issues, please email us at [email protected] or call at 703-433-1909 and press 1.

ALTERNATIVES: Non-alcoholic drink options available. Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.

Must be 21+ to drink alcoholic beverages

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Terms & Conditions

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Host or Publisher Cookology