Taste of France Chef Dinner
Schedule
Fri Jun 28 2024 at 12:30 pm
UTC-04:00Location
56 Pole Bridge Rd, Sandy Hook, CT, United States, Connecticut 06482 | Sandy Hook, CT
Advertisement
Delight your palate with a delectable array of classic French dishes by Chef Debora Dividino, each thoughtfully paired with Aquila's Nest wines. Immerse yourself in the charm of French culture as you dine al fresco under the starlit sky, in the backdrop of a stunning sunset, surrounded by the captivating beauty of the vineyard, while enjoying live music by the talented Jemar Phoenix. MENU AND WINES
Starter
Niçoise Salad
Aquila’s Nest Vineyards Callisto Dry Cayuga
Appetizer
Ratatouille & Chicken
Aquila’s Nest Vineyards Zana e Malit Dry Riesling
Main Course
Cassoulet (Slow Cook Meats, Sausages and Beans)
Aquila’s Nest Vineyards Princess of Troy Merlot
Dessert
Cream Brule and Raspberries Macaroons
Aquila’s Nest Vineyards Libera Sparkling Rosé Wine
**************************
Tax and Gratuity is included.
Additional wine will be available for purchase at the table.
20% of wine sales are being donated to Fairfield County's Community Foundation, a non profit partner that brings together passionate people and trusted resources to solve our region’s challenges through innovative, collaborative solutions.
**************************
Born and raised in Sao Paulo, Brazil, Debora Dividino has carved out an impressive résumé full of leading roles and professional achievement, such as running Capers Too Eatery (Danbury), training at the Institute of Culinary Education (ICE) in New York City and catering events.
After graduating from ICE with honors, Dividino secured her first kitchen position as line chef at The Morgan Library & Museum. Her undeniable star quality and concentrated creative energy brought her to the acclaimed 42 The Restaurant atop the Ritz Carlton in White Plains, under the tutelage of Portuguese Chef Anthony Gonçalves. Following that, Chef Dividino became a private chef as a way to satisfy her many passions and to create unique food experiences for her local community, influenced by the flavors of her home country,
Chef Dividino’s is a passionate believer in Portuguese gastronomy and has dedicated herself to translating these flavors into unique and exciting dishes throughout her career.
**************************
CANCELLATION POLICY
Ticket is non refundable. In case of rain this event will be moved to the Indoor Tasting Room.
BOOK TICKETS on our website
https://www.aquilasnestvineyards.com/service-page/taste-of-france-chef-dinner-1
Advertisement
Where is it happening?
56 Pole Bridge Rd, Sandy Hook, CT, United States, Connecticut 06482Event Location & Nearby Stays:
