Tasmanian Dietitians: Staying Connected 2024
Schedule
Fri Oct 18 2024 at 10:00 am to Sat Oct 19 2024 at 12:30 pm
Location
Menzies Institute for Medical Research Room MSP1 | Hobart, TS
About this Event
Friday 18th - 10:00 - 3:30pm. Professional development
Join dietitian colleagues from across the state for a day of professional development and networking. Hear about research, projects and quality improvement activities across all areas of dietetic practice.
Saturday 19th - 10:00-12:30pm. Networking and farm tour
Meet us at Kiln Eatery in the scenic Huon Valley for a (free) coffee and catch-up with dietitians across the state, then join us as we make the short trip to the Judbury Salmon Hatchery. This is a rare opportunity to get an insight into the aquaculture sector, their methods and products. Huon Aquaculture Company invites you to visit their Judbury hatchery to find out about the land-based systems used to rear Atlantic Salmon, fish nutrition and health. We will be joined by a UTAS aquaculture researcher that will speak to the finer details of the nutritional benefits of seafood to human health. (You will need your own transport to- and from the venue)
Where is it happening?
Menzies Institute for Medical Research Room MSP1, 17 Liverpool Street, Hobart, AustraliaEvent Location & Nearby Stays:
AUD 0.00 to AUD 45.00
