Tacos, Tequila & Tastebuds: A Culinary & Tequila Tasting Experience
Schedule
Tue, 31 Mar, 2026 at 06:30 pm
UTC-05:00Location
2419 Village Green Place, Champaign, IL, United States, Illinois 61822 | Champaign, IL
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When: March 31st, 2026, 6:30pm Where: Grovestone 2419 Village Green Place, Champaign, IL 61822
Turn up the heat with a vibrant, flavor-packed culinary experience inspired by the bold, colorful spirit of Mexican cuisine. Our Tacos, Tequila & Tastebuds evening brings together zesty tacos, fresh seasonal ingredients, rich roasted flavors, wines and a handcrafted cocktail designed to brighten the cold days of January with warmth, spice, and fun.
During this chef-led culinary demonstration, you’ll watch each dish come to life as we share techniques, textures, and the secrets behind building authentic Mexican-inspired flavors. We’ll also highlight how our hand-crafted olive oils, balsamics, and spices are made—and why exceptional ingredients are the key to truly unforgettable tacos and cocktails.
Raise your glass, share the laughter because the best way to celebrate the last day in March is the Grovestone way: with great food, great drinks, and even greater company.
Menu Highlights:
Fiesta Salad With Pineapple Balsamic & Candied Spice Bacon
Chicken Tortilla Soup
Crispy Baked Beef Tacos
Roasted Pork Tenderloin with Mole Inspired Sauce
Spiced Hot Chocolate Brownies
Tequila Tastings
✨ Reserve your seat early, this fireside feast is sure to sell out fast!🔥
About the Classes: Each class teaches tasty techniques and food preparation along with providing a tasting of each dish prepared. We will also provide wine tastings with selected dishes. Must be 21 years of age.
Bonus: Each guest will receive 20% off Olive Oils & Balsamics!
Cancellation Policy: Cancellation Policy: There are no refunds! To receive credit for a future cooking class, a one-week notice is required with a $10 processing fee. Requests must be emailed to [email protected].
Allergen Facilities:
Our facilities are not food allergen or gluten-free.
Please note that we are not able to accommodate all dietary requests (ie, vegetarian, gluten sensitivity, dairy allergy, etc. We suggest you check with us before booking.)
Allergens:
Attention customers with food allergies. Please be aware that our food may contain or come into contact with common allergens, such as dairy, eggs, wheat, soybeans, tree nuts, peanuts, fish, shellfish or wheat. While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.
The recipes provided to Participant during the course of the cooking class are the property of Grovestone. Grovestone retains all rights to the recipes. Participant agrees the recipes are only for Participant’s personal non-commercial use and may not be sold, transferred or disseminated to other without the written consent of Grovestone.
Participant grants Grovestone permission to take photographs and/or video recordings for use on Grovestone’s websites, social media sites (including but not limited to Instagram, Facebook, Pinterest, LinkedIn, etc.) and in publications, promotional fliers, educational materials, derivative works. Participant acknowledges these photographs and/or video recordings may be accessible on the internet. Participant also waives any right to compensation arising from the use of photographs and/or video recordings. Participant releases Grovestone from any and all claims, demands, rights, promises, damages, and liabilities arising out of or in connection with the use or distribution of any photograph or recordings.
Menus are subject to change. Chefs are subject to change. Classes are subject to cancellation or rescheduling.
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Where is it happening?
2419 Village Green Place, Champaign, IL, United States, Illinois 61822Event Location & Nearby Stays:
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