Sydney's Immersive Dining Experience: A 3D Journey Through Time 2&3 Sept

Schedule

Fri Sep 02 2022 at 07:00 pm to 10:00 pm

Location

106 Old Pittwater Road,#unit 10d,Brookvale,2100,AU | North Sydney, NS

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3-Course Immersive Dinner.
90-minute Immersive Storytelling Show with 2D and 3D Visuals.
Bottomless Drinks Ticket Packages.
Immersive Dining Experience
Step into a whole new world of time - each course is a fully immersive, projection mapping experience.
As soon as you enter this special space, you will be blown away and taken on a journey of awe and amazement. There is no experience like this in Australia or even the world.
The technology is truly one of a kind. Witness an incredible array of multimedia installations and interactive technologies that will awaken your senses.
Discover a fully interactive installation with motion sensors, real-time graphics by Tony Funiciello (Aureal) and an exclusive audiovisual performance as well as other surprises and entertainment during the evening.
General Info:
� Venue: Shuffle Studio (Brookvale NSW 2100)
� Date: Friday 2nd September
� Time:
- Doors open: 7 p.m.
- Seated: 7:45 p.m.
- Show ends: 9:45 p.m.
� Date: Saturday 3rd September
� Time:
- Doors open: 6 p.m.
- Seated: 6:45 p.m.
- Show ends: 8:45 p.m.
� Duration: 90 minutes
� Age requirement: all ages welcome
Chef:
Davide is a professional chef with over 25 years of culinary experience, born and raised in Venice, Italy. After finishing his training, he mastered his techniques, knowledge and expertise in Italian cuisine, working as a chef in specialized seafood restaurants and 5-star hotels in and around Venice. Davide migrated to Australia in 2003, headhunted as head chef at the 3 Hat restaurant, Stefano’s Cantina, in Mildura, VIC.
In 2020 he joins the team of Bespoke Catering as Head Chef. His menus are the results of thorough preparation and his innate creativity. Davide chooses to highlight seasonal products, and is known for his unique blending of modern Australian cuisine using native ingredients with the charm of classical Italian cuisine.
Menu:
You have the choice of the Meat option Or the Vegan option.
All food options are gluten free.
Entrée Vegan:
• Spiced Roasted Cauliflower | Toasted Sesame Dressing | Green Chili Chutney| Fresh Pomegranate (VG & GF)
Entrée Meat:
• Hiromasa Kingfish | Scampi | Chives| Lemon & EVO ( GF & DF)
Main Vegan:
• Roasted Red Pepper Polenta | Red Pepper Purée | Asparagus| King Brown Mushroom ( VG & GF)
Main Meat:
• Beef Eye Fillet |Potato Purée| Asparagus| Smoked Garlic| Thyme Butter (GF)
Dessert Vegan:
• Vanilla Panna Cotta | Passion Fruit | Fresh Raspberries| Streusel (VG)
Dessert Meat:
• Pistachio | Almond | White Chocolate Semifreddo | Crunchy Biscuit |Amaretto Crème Anglaise (GF )
� Please see your Eventbrite ticket & confirmation email for all essential post-purchase information
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Where is it happening?

106 Old Pittwater Road,#unit 10d,Brookvale,2100,AU, North Sydney, Australia

Event Location & Nearby Stays:

Tickets

AUD 199.63 to AUD 294.05

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