Sushi Making

Ever wanted to learn how to make delicious sushi from scratch?

Step into a hands on culinary experience where simplicity meets elegance. In this interactive Sushi Making session, you will learn the art of balancing flavours, textures and presentation while creating your own sushi.

You will start by understanding perfectly seasoned sushi rice, handling nori sheets and exploring fresh fillings with a variety of crunchy, creamy and tangy flavours. You will also learn the simple technique of spreading, filling and rolling sushi neatly using a bamboo mat, with step by step guidance to help you create a well shaped roll.

Then comes the fun part. Roll your own sushi, slice it into beautiful pieces and finish by plating and garnishing your creation like a chef.