Sunflower Dinner with Hannah Riley
Enjoy a thoughtfully curated multi-course dinner by Chef Hannah Riley, with each course featuring sunflowers in creative and delicious ways, perfectly paired with wines from Dover Vineyards.
Before dinner, spend the afternoon strolling through our sunflower fields—sunflower picking will be available from 1:00–7:00 PM.
Menu:
Krispies•
sunflower seeds | sunflower petals | lemon | brown butter | basil
Babaganoush•
sun butter | miso | curry leaves | toasted sunflower seeds | foccacia chips
Sunflower Hearts•
sunflower jus | white bean puree | pickled mustard seed | micros
Sunflower Halva•
lemon curd | labneh | praline
Where is it happening?
Event Location & Nearby Stays:


















