Sunday Asado at Colonia Verde, a Chef Series - May 3rd

MAY 3RD

Asado by Chef Mariana Velásquez, cookbook author of Colombiana and Revel

Wine selects from our cellar

Spirits courtesy of Doce Mezcal

Readings by Cacio e Pepe Tarot

Our Sunday Asados are standing room only with a limited amount of seating space available. This is not your typical restaurant event. Food & drinks are included in the ticket price.

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Host or Publisher Colonia Verde