Summer Entertaining Series - Mastering Mediterranean Mezze

The sun-drenched Mediterranean seems like it was created to enjoy the best life has to give. From the impossibly blue waters of Greece's Athenian Riviera to Cyprus, Europe's sunniest island with more than 300 days of sunshine each year, those fortunate enough to call this area know how to live, especially when it comes to eating and drinking!

At the top of the list is mezze. This tradition of serving small plates shared among friends is the perfect antidote to the scorching heat of the day. Think rich cheese marinated in fragrant olive oil, savory dolmas (stuffed grape leaves), or plump mussels in a tangy sauce with lemon and herbs. The possibilities are nearly endless, and every one is more delicious than the last.

Join educator and author (and sun worshipper) Adam Centamore for an evening exploring this amazing culinary tradition. You'll enjoy a variety of Mediterranean treats paired with wines and perfectly-matched concoctions, creating a sublimely delicious experience, while learning the ins-and-outs of how to host your own mezze party. It's the tastiest learning possible!

As the Greeks say, γιαμας!

To fully participate in the class:
1. Reserve your ticket through Eventbrite! Purchase one ticket for each member of your party. The ticket price includes admission for one as well as a cheese plate, wine, and accompaniments for one. Guests can expect light fare to go with the beverage pairings.
2. This is a standing event in our retail learning setting. The duration of the class is about an hour and a half. After class, there will be time to tour our cheese caves as well as shop our expansive product selection (at a 10% discount!).
3. This event is for 21+. Our staff will check IDs at the door.
IMPORTANT NOTE: Please reach out to [email protected] before the day of your class if you or a member of your party has any food allergies or dietary restrictions or requires seating.
CANCELLATION POLICY: If you are unable to attend a class, please let us know at least 72 hours before the class is scheduled to take place and we will give you a full refund or a credit for a future class. If you don't let us know in advance of the class, you are not entitled to any refund or credit.

Host or Publisher Formaggio Kitchen