Stratford Chefs School | Modern Classics Dinner | Student Chef Jack Fries | Wednesday Nov 16
Schedule
Wed Nov 16 2022 at 06:30 pm to 07:00 pm
Location
Stratford Chefs School | Stratford, ON
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Join us for Dinner on Wednesday, November 16! SCS Students prepare and serve innovative 4 or more course menus inspired by 39 years of the School's most leading edge recipes, under the tutelage of their Chef Instructors.MENU
-“Peking” Duck Breast with Taro Root Chips
-Smoked Trout Tartare with Pickled Vegetables and Dill
-Carne Asada a la Mexicana
-Hazelnut Financiers with Vanilla Poached Pears, Mascarpone Cream, and Ginger Crème Anglaise
Student Chef Jack Fries
Chef Instructor Joyce Singh
Dinner Prix fixe $60 per person includes coffee or tea.
Add Wine Pairings Package (15 oz) for $20 per person
Sommelier Alexandra Evans
Dine in seatings are available at 6:30pm, 6:45pm and 7pm.
A limited number of Dinners TO GO are also available to reserve for pick up:
https://www.exploretock.com/stratfordchefsschool/
Please inform us of all food allergies / dietary restrictions.
Prices do not include HST or Gratuity.
Dinner Labs for the public are an essential part of our Students' experiential training, enabling them to gain real-world experience in a Professional Kitchen and in various Front of House positions.
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Where is it happening?
Stratford Chefs School, 192 Ontario Street, Stratford, CanadaEvent Location & Nearby Stays:
