Starting a Supper Club from Scratch
Schedule
Sat Jun 13 2026 at 03:00 pm to 05:30 pm
UTC+05:30Location
Bangalore International Centre | Bangalore, KA
What will this event cover?
- Introductions (20 minutes): Who are you & which cuisine has the best food, in your opinion?
- Craft your brand story (15 minutes): Answer the brand cheatsheet to figure out your compelling brand story (can be taken home).
- Menu costing & types (20 minutes): How to calculate food item costs and ensure sufficient margins so you aren't losing money?
Break (10 minutes)
- Activity (10 minutes): Cheatsheet (can be taken home) to figure out your strengths, weaknesses, and where you need support.
- Draft a 3 course menu (10 minutes): Attendees note down their menu & pass their sheet for more ideas across the table. (2 minutes per person)
- Bangalore based brands open for Brand Collaborations (10 minutes) Monetise faster and increase your brand and your visibility.
- Picking crockery, cutlery & decor items (15 minutes) : Disposable Vs Steel Vs Ceramic
- Marketing your event to friends & family and how to put your event on ticketing platforms like Allevents, Urbanaut & Townscript (20 minutes)
- Meal preparation and finding co-hosts (10 minutes): Determine food portion sizes to avoid waste and find a co-host who excels in areas where you need support.
- Set goals for future Supper club (10 minutes): Set a date, time, text someone you are inviting to your Supper Club so you start your venture in food.
Where is it happening?
Bangalore International Centre, 7, 4th Main Rd, 2 Stage, Domlur, Bengaluru, Karnataka 560071, India, BangaloreINR 1700.00



















