Spanish Wine Dinner

Schedule

Wed Feb 08 2023 at 06:30 pm

Location

Vintage Prime & Seafood | Grand Rapids, MI

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Join us for a night of wine tasting, food, and fun. Our guest sommelier will take you through some of our favorite Spanish wines. Enjoy 5 courses of wine perfectly paired with 5 courses of food from Executive Chef John Chisholm.
[Menu]
? FIRST COURSE:
Tapas Trio: Pan con tomate y sardine, croquetta de queso, Ibierco jamon canape
Paired with Raventos Blanc de Blanc
? SECOND COURSE:
Grilled squid stuffed with paella rice, green olive & bread crumb
Paired with Coto de Gomariz
? THIRD COURSE:
Empanada filled with spiced lamb, roasted locally cultivated mushrooms, goat cheese, served with shaved vegetable salad & picada
Paired with Domaines Lupier El Terroir Old Vines Garnacha 2010
? FOURTH COURSE:
Charred octopus, chorizo, Asturian white beans, parsley, mojo rojo, roasted garlic
Paired with Bodegas Y Vinedos, Pies Negros
? FINAL COURSE:
Charred prime ribeye, patatas bravas, salsa rojo, aioli
Paired with Clos Petitona Priorat
Cost is $150 per person plus tax and gratuity. Call us at (616) 949-0570 or email [email protected] to make your reservation.
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Where is it happening?

Vintage Prime & Seafood, 5500 Cascade Rd SE,Grand Rapids,MI,United States

Event Location & Nearby Stays:

Vintage Prime & Seafood

Host or Publisher Vintage Prime & Seafood

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