Spanish Brunch

Start your day with classic Spanish flavors, featuring the iconic tortilla Espaola-a perfect balance of potatoes, onions, and eggs-served with a relaxed, social atmosphere.

Class MENU:

Tortilla Espanola

Melon con Jamon

Churros con Chocolate

Note: Feel free to bring your favorite bottle of wine to enjoy during the class!

Gratuity is welcome, but not required— completely optional.

Wine Pairings

Starter: Cava - dry sparkling Spanish wine 

Main: Rioja Blanco - fresh and minerally 

Dessert: Optional-sweet sherry for a touch of indulgence

What to Expect:

• You'll partner with other students in groups of four, sharing workstations and culinary equipment.

• Classes typically run for 2 to 2 1/2 hours, unless otherwise indicated.

• Our hands-on classes maintain a cozy size, accommodating 12-20 students, in Shed 5 at Eastern Market

• Be prepared for an active session, as you'll be on your feet, cooking, and fully engaged for the majority of the class.

• For your comfort and safety, we recommend wearing comfortable, closed-toe shoes and securing long hair away from your face.

• Evelyn’s Midtown Kitchen is committed to maintaining common sanitation standards, and for this reason, you may be asked to wash your hands multiple times to contribute to the safety of food handling.

Host or Publisher www.emkculinary.com