South Indian cookery workshop

Join us for a relaxed and flavour-packed three-hour South Indian cookery workshop on a Saturday afternoon.

South Indian cooking is celebrated for its bold yet balanced flavours, built around fragrant spices, fresh vegetables, lentils, rice, and comforting breads. From warming dals to vibrant vegetable dishes, the cuisine embraces simplicity, nourishment, and depth of flavour.

In this hands-on workshop, we’ll cook together to prepare a generous South Indian meal using everyday ingredients and traditional techniques that are easy to recreate at home. You’ll learn essential skills such as tempering spices, balancing heat and seasoning, working with lentils and seasonal vegetables, and preparing rice and accompaniments that bring the meal together.

• Matar Paneer – paneer and green peas in a gently spiced tomato gravy
• Vegetable Poriyal – South Indian–style stir-fried vegetables with coconut
• South Indian Dal – a comforting lentil dish with tempered spices
• Steamed Rice – perfectly cooked to accompany the meal
• Fresh Chutney – a classic South Indian accompaniment
• Phulka – soft, wholewheat flatbreads
• South Indian Sweet – a simple, satisfying dessert to finish

The menu may vary slightly depending on ingredient availability and the dietary requirements of the group.

This class can be adapted for most dietary requirements with advance notice. Please contact us before booking to discuss any allergies or special diets.

• Professional cookery tuition
• All ingredients and equipment
• Hot drinks throughout the session
• A generous meal for two people to take home
• All recipes from the class

We understand that plans can change. You may cancel or reschedule your booking up to 7 days before the workshop date.

As our classes are carefully planned, cancellations within 7 days are non-refundable and non-transferable, including gift voucher bookings.

If we need to cancel a workshop, you’ll be offered a full refund, a transfer to another date, or a gift voucher.

Thank you for supporting us as a not-for-profit organisation — your understanding helps us continue to run our workshops.

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Host or Publisher ramekin + rollingpin