South East Asian Food
About this Event
We will be making spring rolls, pad thai and fried rice.
Savieng is from Laos with years of experience in South East Asian cooking, and loves to give back to the community. Souriya is Savieng's son, with some experience in cooking, but with the same passion for helping others, and giving back to the community also.
Where is it happening?
Event Location & Nearby Stays:
USD 0.00


















