Sourdough Beyond the Loaf
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Presented by Briana Cashman, Owl Hill Homestead
Have a sourdough starter and wondering what to do with all that discard? Join us for a hands-on workshop exploring delicious ways to put your sourdough discard to use! Together, we’ll learn the difference between active starter and discard, then make scones, granola, and crackers while discovering how to incorporate discard into everyday recipes. We’ll sample our creations, and you’ll head home with recipes to try in your own kitchen and a jar of granola to enjoy!
This class is best suited for those with a basic understanding of sourdough. If you’re new to sourdough, we recommend joining our Sourdough 101 workshop on November 12th first. Don’t have a starter? Starters will be available for purchase at the class for $5.
Date: Thursday, January 14th at 5:30pm - will run approximately 1.5 - 2 hours
Where: Stonewall Farm, 242 Chesterfield Rd, Keene, NH. In the Learning Center, first floor (same building as the Farm Store)
Cost: $65/person and includes discard recipes, a jar of granola, Q&A with the instructor, and an informational handout.
Questions? Email [email protected].
Have a sourdough starter and wondering what to do with all that discard? Join us for a hands-on workshop exploring delicious ways to put your sourdough discard to use! Together, we’ll learn the difference between active starter and discard, then make scones, granola, and crackers while discovering how to incorporate discard into everyday recipes. We’ll sample our creations, and you’ll head home with recipes to try in your own kitchen and a jar of granola to enjoy!
This class is best suited for those with a basic understanding of sourdough. If you’re new to sourdough, we recommend joining our Sourdough 101 workshop on November 12th first. Don’t have a starter? Starters will be available for purchase at the class for $5.
Date: Thursday, January 14th at 5:30pm - will run approximately 1.5 - 2 hours
Where: Stonewall Farm, 242 Chesterfield Rd, Keene, NH. In the Learning Center, first floor (same building as the Farm Store)
Cost: $65/person and includes discard recipes, a jar of granola, Q&A with the instructor, and an informational handout.
Questions? Email [email protected].
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Where is it happening?
242 Chesterfield Rd, Keene, NH, United States, New Hampshire 03431
Event Location & Nearby Stays:
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Host or PublisherStonewall Farm
