Sourdough 101: Hands-On Beginner Workshop (Now with a Major Glow Up!) January 26th 6pm
Schedule
Mon, 26 Jan, 2026 at 06:00 pm
UTC-07:00Location
Maple Moose Coffee and Pop Shop | Billings, MT
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$125 • Includes Starter Bundle, Tools, Coffee Credit + Video AccessAfter teaching 400+ people how to make sourdough over the past 3 years, this workshop is getting its biggest glow up yet!
Every participant will now go home with a complete Starter Bundle—my favorite tools, a fresh active starter, expanded information, and access to video content so you can keep learning confidently at home after class.
Your Registration Includes:
🍞 Digital scale
🍞 Dough bowl
🍞 Bread lame
🍞 Fresh sourdough starter
🍞 Expanded Sourdough Guide PDF (recipes, schedules, troubleshooting)
🎥 Exclusive post-class video access
☕ $5 drink/treat credit at The Maple Moose
🍞 Sourdough samples to enjoy during class
What to Expect:
This 2-hour, hands-on workshop walks you through each step of the sourdough process in a way that’s simple, approachable, and busy-family friendly.
You’ll mix your first full batch of bread dough in class, practice stretching/folding/scoring, and get answers to all your questions.
You’ll leave with confidence, clarity, and every tool + resource needed to bake your first loaf at home—no overwhelm, just delicious bread.
Space is intentionally kept small (max of 7 attendees) for a cozy, personalized experience.
When: January 26th at 6:00pm
Where: the Maple Moose
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Where is it happening?
Maple Moose Coffee and Pop Shop, 1605 Annafeld Parkway East #101,Billings, Montana, United StatesEvent Location & Nearby Stays:
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