Sip & Sourdough™: Beyond the Basics at Valerie Hill Vineyard & Winery

An Advanced Sourdough Workshop by Sourdough by AC
Ready to take your sourdough skills beyond the basics? Join Sourdough by AC for an elevated, hands-on sourdough workshop designed for bakers ready to build more confidence and consistency in their sourdough baking.
Through hands-on rotating stations, you’ll learn advanced techniques like hydration, fermentation, scoring, inclusions, and troubleshooting while creating your own custom inclusion loaf to take home and bake.
🥖 Your Ticket Includes:
• Hands-on advanced sourdough workshop with rotating technique stations
• Learn hydration, fermentation, scoring, inclusions, and troubleshooting techniques
• Shape your own custom inclusion loaf to take home and bake
• Bread lame to take home
• Printed Advanced Techniques Workbook with guides and troubleshooting tips
• Guided sourdough tasting experience
• One drink ticket from Valerie Hill — 21+ alcoholic beverage or non-alcoholic option available
• Access to the Sourdough by AC Alumni Members Group for ongoing support, tips, and troubleshooting after class
✨ Perfect for past Sip & Sourdough™ attendees or home bakers ready to go beyond the basics.