Sip and Sizzle: A Moroccan Food and Mixology Experience

Mix, sip, cook, and enjoy this Moroccan culinary experience for your next date night or friends night out! This is a new collaboration in our mixology studio. This event features a mixology component AND an interactive cooking/dining experience provided by Chef Leslie Chartier of The Travelling Cafe.

Class includes 2 interactive cocktails (featuring fall flavors) AND a 4-course meal featuring a hands-on cooking component with Chef Leslie. Impress your friends with your new mixology and culinary skills!

The Travelling Cafe's passion is to share the experience of global cuisine!  This Moroccan Taste and Make Experience will combine demonstration (the starter) and hands-on (the salad, main and dessert) for a truly memorable experience!

Starter:

Zaalouk (Eggplant Dip) with

Msemen (Moroccan Flatbread)

Salad:

Moroccan Tomato Salad

Main:

Vegetable Couscous with

Harissa Chicken Thighs

Dessert:

Cinnamon Oranges

Classes fill up fast so get your tickets now! Guests are provided with all the necessary tools, alcohol and ingredients to craft their drinks and meal. Just show up, mix up, eat up and sip up!

Tickets are non-refundable. One ticket PER guest.

Host or Publisher On My Way Bartending