ServSafe Manager Certification Course & Exam

Get ServSafe certified in Worcester and take your career to the next level! This class will be held from 9am to 4pm. The ServSafe Manager Certification verifies that a manager or person-in-charge has sufficient food safety knowledge to protect the public from foodborne illness. Individuals who successfully pass the 90-question multiple-choice exam will receive a ServSafe Manager Certification accredited by the American National Standards Institute (ANSI) under the Conference for Food Protection Standards.

The fee includes the ServSafe Manager textbook, class, and exam. Textbooks will be mailed via USPS to the address provided in your Eventbrite registration. To ensure timely delivery, the class must be purchased at least one week before the class date. Registrants who sign up within one week of the class will receive their textbook at the beginning of the session.

You must study prior to the class! While the class covers most of the material, there is too much to absorb in one sitting. By purchasing this course, you agree to prepare ahead of time using the provided ServSafe Manager textbook and study materials.

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Host or Publisher Worcester Regional Food Hub