Seasonal Nerikiri & Matcha Experience
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🌿 Seasonal Nerikiri & Matcha Experience: Ao-Kaede (Green Maple) 🍵
Thank you to everyone who joined our Sakura workshop in September! For October, we are welcoming the fresh beauty of early summer leaves with our new seasonal theme: Ao-Kaede (Green Maple).
Join us for a casual and friendly 45-minute workshop where you can:
• Craft your own seasonal Japanese Nerikiri sweet.
• Whisk your own organic Matcha (MINORI) Usucha-style.
• Enjoy the rich Umami pairing of fresh tea and your handmade creation.
Whether it’s your first time or you’re returning for a new seasonal design, everyone is welcome!
📅 Date: Thursday, 22 October
⏰ Sessions:
• Session 1: 11:00 AM – 11:45 AM
• Session 2: 2:00 PM – 2:45 PM
📍 Venue: TOKYO HANDA TEA
💰 Price: $45 per person
👥 Capacity: Limited to 5 guests per session (No tools needed!)
Thank you to everyone who joined our Sakura workshop in September! For October, we are welcoming the fresh beauty of early summer leaves with our new seasonal theme: Ao-Kaede (Green Maple).
Join us for a casual and friendly 45-minute workshop where you can:
• Craft your own seasonal Japanese Nerikiri sweet.
• Whisk your own organic Matcha (MINORI) Usucha-style.
• Enjoy the rich Umami pairing of fresh tea and your handmade creation.
Whether it’s your first time or you’re returning for a new seasonal design, everyone is welcome!
📅 Date: Thursday, 22 October
⏰ Sessions:
• Session 1: 11:00 AM – 11:45 AM
• Session 2: 2:00 PM – 2:45 PM
📍 Venue: TOKYO HANDA TEA
💰 Price: $45 per person
👥 Capacity: Limited to 5 guests per session (No tools needed!)
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Where is it happening?
12 Marlborough St, Surry Hills、Sydney, NSW, Australia, New South Wales 2010, 12 Marlborough St, Surry Hills NSW 2010, Australia, Surry Hills
Event Location & Nearby Stays:
Know what’s Happening Next — before everyone else does.
Host or PublisherTOKYO HANDA TEA
