Seasonal Cooking: Summer Salsas

Name: Seasonal Cooking: Summer Salsas
Start: 2025-08-30T10:00:00-06:00
End: 2025-08-30T13:00:00-06:00
Location: 629 E 800 S, Salt Lake City, UT, United States, Utah 84102

Schedule

Sat Aug 30 2025 at 10:00 am to 01:00 pm

UTC-06:00

Location

629 E 800 S, Salt Lake City, UT, United States, Utah 84102 | Salt Lake City, UT

Join local chef, Wendy Juarez, in this hands-on cooking class as we explore how different cooking methods and seasoning affect the flavors of tomato and tomatillo-based salsas. We'll provide the instructions and ingredients to make four different salsa recipes using roasted, boiled, and raw ingredients, with the opportunity to create your own unique fifth salsa!
Wendy is dedicated to educating people on how to prepare pre-Columbian/pre-Hispanic cuisine from the Americas, using fresh ingredients that are delicious, nutritionally balanced, and affordable. Her business, Prime Corn, offers gourmet meals that will change the way you think about Mexican food.