Scones & Passionfruit Curd

In this class, you'll learn to create delicious vanilla cream scones paired with a bright passionfruit curd. We'll guide you through crafting scones with the ideal texture—crisp exterior and soft, buttery interior—while also teaching you to prepare a smooth, vibrant passionfruit curd as the perfect accompaniment.

This class is suitable for bakers of all experience levels, from beginners to experienced. Each attendee will leave with the skills to make these recipes at home, as well as freshly baked scones and your own jar of homemade passionfruit curd.

No refunds for this class, but you can give your ticket to a friend or family member if you cannot use it.

Host or Publisher The Pastry Project