SBDAC Creative Academy ποΈ Culinary Arts Summer Camp π©π½βπ³ Ages 9-12
Schedule
Mon, 20 Jul, 2026 at 09:00 am to Fri, 24 Jul, 2026 at 04:00 pm
UTC-04:00Location
2301 1st St, Fort Myers, FL, United States, Florida 33901 | Fort Myers, FL
Week I of SBDACβs Culinary Arts Camp invites aspiring young chefs ages 9β12 into a hands-on week of cooking, creativity, food science, plating, and culinary exploration led by Chef Nathalia Small.
Students will learn foundational kitchen skills while exploring flavor combinations, presentation techniques, food styling, and the chemistry behind cooking through immersive daily projects designed to blend culinary arts with creativity and innovation. Campers will also experiment with artistic mediums during the planning process and photograph their creations throughout the week to help build a portfolio of their work.
Led by experienced chef and culinary educator Nathalia Small, students will learn teamwork, kitchen confidence, creativity, and hands-on cooking techniques inside an engaging and supportive environment designed to inspire the next generation of culinary artists.
π July 20β24
π©βπ³ Ages 9β12 (Grades 4β6)
π Camp Hours: MondayβFriday | 9amβ4pm
βοΈ Before + After Care Available for an Additional Charge
π Sidney & Berne Davis Art Center
Students should bring their own lunch and water bottle daily.
Register now at SBDAC.com/Create-Ed-Culinary or explore all our summer camps at SBDAC.com/SummerCamp
Where is it happening?
2301 1st St, Fort Myers, FL, United States, Florida 33901Event Location & Nearby Stays:



















