Savour & Sip — A Celebration of Flavour & Flow (Brunch/Dinner)

Chef Amanda Hamer of EdibleBliss11 and Chōju present Savour & Sip — A Celebration of Flavour & Flow, an intimate culinary journey inspired by the art of the amuse-bouche. Each course features inventive West Indian–inspired small plates designed to intrigue and delight, paired with cocktails and Chōju’s specially crafted signature blends. The result is a tasting experience where bold creativity meets refined indulgence. More than a meal, it is a celebration of flavour, artistry, and flow.

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Host or Publisher Chōju