Saturday Night Social Southern Soul

Join us for a lively, instructor-led Southern cooking class where you'll master three iconic dishes. Begin with crispy fried green tomatoes paired with a zesty remoulade. Then, dive into creamy, flavorful shrimp and grits—an unforgettable Southern classic. Finish on a sweet note with warm, comforting peach cobbler. This hands-on experience is perfect for food lovers eager to sharpen their skills, enjoy delicious food, and have fun in a relaxed, social kitchen environment.

Menu:

Welcome Drink: Sweet Tea Bourbon Smash

• Fried Green Tomatoes with Remoulade

• Shrimp and Grits

• Peach Cobbler

Cocktails, beer and wine are available for purchase at the bar.

*Price is per person*

Your purchase includes:

• One seat in the class

• Recipes, which will be emailed at the end of class

• Live step-by-step cooking instruction

Classes are approximately 2 hours

Price is per person, and unfortunately, Sawyer is limited in its ability to register multiple adults for a single class. So, if you would like to register another adult for this class, you must sign them up as your child. Simply choose "ADD CHILD” and enter your guests name and a birthday. This will allow you to register another participant. Price is per person, so it will add the additional cost for the seat. Or you can have your guest(s) create an account and register themselves separately. We apologize for the inconvenience. However, be sure to indicate any allergies for yourself or your guest(s) when you signup. If you have any issues, please email us at [email protected] or call 703-433-1909 press 1.

Must be 21+ to drink alcoholic beverages.

ALTERNATIVES:

Non-alcoholic drink options available.

Vegetarian, non-dairy and gluten-free substitutions available for every class.

Please make us aware of any accommodations we need to make on your behalf at registration check-out.

Parking in Ballston Quarter parking lot is recommended. Park on level 4 or 5, then proceed to Mall level 3.

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