Saturday Brunch! Stuffed French Toast & Apple cider Mimosas

Name: Saturday Brunch! Stuffed French Toast & Apple cider Mimosas
Start: 2025-12-27T09:30:00-06:00
End: 2025-12-27T11:30:00-06:00
Location: 542 N. Milwaukee Ave., Libertyville, IL

Schedule

Sat Dec 27 2025 at 09:30 am to 11:30 am

UTC-06:00

Location

542 N. Milwaukee Ave., Libertyville, IL | Libertyville, IL

Get ready to become a brunch master with our Saturday Brunch cooking class! Learn the art of creating a mouthwatering stuffed French toast, filled with luscious berries and mascarpone, as well as mastering the technique of making a perfectly crispy potato galette topped with gruyere and accompanied by sizzling bacon. To complete your brunch experience, we’ll also show you how to whip up a refreshing Apple Cider Mimosa. Join us for a morning of culinary delight and leave with the skills to impress your friends and family with a gourmet brunch spread. Cheers to a delicious and memorable brunch!
Menu:
Stuffed French Toast with Berries & Mascarpone
Potato Galette with Gruyere
Bacon
Apple Cider Mimosa
Participation Cooking Class: Aprons and workstations will be set up for you while your Chef-Instructor walks you through each course and giving you lots of tips and tricks along the way.
Chef: David Marino
Apple Cider Mimosa Optional, or Coffee and Tea are complimentary. Wine, beer, soda, and San Pelligrino can be purchased at the wine bar.
10% off all regularly priced merchandise during the event.
Cost: $60 per person
Link to purchase seats: https://www.thejoyfulgourmet.com/event/saturday-brunch-stuffed-french-toast-and-apple-cider-mimosas/