Salted Sticky Rice Dumplings (Zongzi)

Schedule

Sun May 12 2024 at 09:00 am to 02:00 pm

Location

767 Upper Serangoon Road, 02-11 Spazio@Kovan, Singapore, Singapore 534635 | Serangoon, SG

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May Class - Salted Sticky Rice Dumplings (Zongzi)
Suitable for Beginner
Non Skills-Future Credit Redeemable
We are bringing you a class on savoury zongzi which
today they are enjoyed and exchanged amongst colleagues, friends, and family as a symbol of good fortune, remembrance, and unity during the Dragon Boat Festival in Singapore.
Join Instructor Felicia to learn fundamental from choosing the ingredients, cooking and wrapping methods for your own Zongzi.
Class Content:
* Introduction to key ingredient and material
* Learn to condition salted egg and marinade filling
*To cook filling
*Apply step by step wrapping techniques
*Boiling techniques for the rice dumplings
*Storage & reheating process
Other Detail:
Fee: $220 per pax including all materials
Bring home:
*Recipe (English & Chinese)
*10 Zongzi
Instructor : Felicia Liu
**Class will be conducted in Mandarin
Kindly WhatsApp Karen Yee at 94881212 for registration details
or visit our booking website at
https://www.eventbrite.sg/.../salted-sticky-rice...
You can also visit our https://vanillabeansg.com
for more details or more interesting workshops
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Where is it happening?

767 Upper Serangoon Road, 02-11 Spazio@Kovan, Singapore, Singapore 534635, Spazio @ Kovan, 767 Upp Serangoon Rd, Singapore 534635, Singapore,Singapore, Serangoon

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