Salmon Four Ways

18 years & up

Salmon is on of the tastiest, healthiest, and easiest fish to prepare. You'll pick up tips from our instructors as they show you the  techniques that will result in perfectly prepared salmon, every time. As they show you how to  grill, poach, pan sear and oven roast, you'll relax and enjoy sampling each bite. Attendees who are 21 & older will enjoy a glass of wine perfectly paired with the four salmon dishes.  for ages 18 & up. 

• Crispy-skin Salmon with Lemon, Butter & Capers
• Poached Salmon with Creamy Cucumber Dill Salad
•  Grilled Salmon with Chimichurri & Roasted New Potatoes
•  Roasted Miso-glazed Salmon with Baby Bok Choy

Safety & Precautions

• You will receive an email with a link to a waiver two (2) days prior to the class. We ask you return a signed copy of the waiver for each attendee via email prior to class.
• Classes are limited to a maximum of two hours. For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed time of the class.
• Some COVID-related restrictions may apply.

For more information about our classes please click on the links below:

Find FAQs about our in-store classes here.

Find FAQs about our private classes here.