RYE-NOT?! With Scratch Baking Co.
Schedule
Mon Apr 15 2024 at 09:00 am to 02:00 pm
Location
207 Broadway South Portland, ME 04106 | South Portland, ME
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Rye. That mysterious, often misunderstood cereal grain grown as a cover crop, and a food source where soils are poor, winters are harsh and summers are wet.A perfect crop for Maine’s climate, rye is one of the most flavorful and nutritious additions to all kinds of baked goods.
Join Allison (co-founders/owners of Scratch Baking Co) and Cortnie ( Baking Manager of Scratch Baking Co) as we delve into this beneficial grain: how it is grown, milled and ( most importantly) how to incorporate it into various tasty breads, cookies and pies.
Hosted by Scratch Baking Co. April 15th
9am-2pm
207 Broadway South Portland, ME 04106
Light lunch will be provided
This workshop is limited to 15 people
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Where is it happening?
207 Broadway South Portland, ME 04106, 207 Broadway, South Portland, ME 04106-2929, United States,South Portland, MaineEvent Location & Nearby Stays:
