RedScare VERTICAL Tasting

Ken Hardcastle, Winemaker at Hermit Woods, has been mastering the craft of this exquisite wine for nearly 20 years, refining it with every vintage. If you were to ask Ken, he’d likely tell you that of all the wines he’s created, this is the one he’s most proud of.

Join Ken Hardcastle and Co-Founder Bob Manley as they guide you through a tasting of seven distinct vintages, from 2011 to 2020, including our Stoneface Brewing Collaboration. Ken will share his inspiration behind this wine and take you on a journey of discovery, showcasing the evolution that has led to our most recent vintage. You’ll even get a sneak peek at future vintages still maturing in the barrel.

In this exclusive tasting, you’ll uncover how aging, diverse growing conditions, and thoughtful cellar techniques have shaped each vintage. While traditional vertical tastings often highlight nature’s role in grape development, Hermit Woods takes a unique approach. Though the quality of fruit remains crucial, Ken’s opportunity to explore various fruits and blends allows for a deeper winemaking influence, with cellar choices playing a more prominent role.

Engage in a rich discussion as we explore the evolving flavors of the fruit, focusing on both nature’s impact and the careful decisions made in the cellar. Experience the fascinating nuances that age imparts on each bottle, and gain a deeper appreciation for the intricacies behind Redscare. Don’t miss this exceptional opportunity to taste, learn, and savor.

Host or Publisher Hermit Woods Winery & Eatery