Rail & River January Voyager Club: Stop in India

A Voyager: a person who makes a long journey to a distant or unknown place especially by ship or boat.-Britanica.com

Let us bring out your inner foodie and wow you with incredible tastes and perfect pairings.

We invite EVERYONE to attend the Monthly Voyager Club Dinners. Members and non-members a like, we invite you to indulge in a night of pairings and cultural entertainment on the last Wednesday (and some Tuesdays) of every month except December. Each month will have a different theme and menu.

In 2025 Rail & River will take you on a world culinary tour. Join us for $.04 for a 30,000 mile trip around the world right here along the River in Fort Langley.

Our January Voyager Club Dinner welcomes our guests, to travel with us to Northern India.

Enjoy an evening of 5 food dishes. The five food courses come paired with drinks for each.

NORTHERN INDIA:

Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits.

The people of the north, living in a drier, colder climate, with more pasture and less access to the sea, tend to eat more wheat than rice as their staple carbohydrate, more meat and less seafood than the south, with thicker, richer curries, and a greater amount of dairy products, while the south prefers watery curries and eats more coconut.

This ticket is for the Tuesday January 28th event and includes 5 course dinner and tastings. Additional drinks are available to purchase. Tip is not included.

Enjoy a seasonal beer pairing from Steamworks as well as delicious Wine Pairings.

*Menu will be posted here below soon!

Please emails us for more information at [email protected]

More information: https://www.railandriverbistro.com/voyager-club

Host or Publisher Rail and River Bistro