Pursuing the American Dream: Starting a Business in the U.S.
Schedule
Tue Apr 14 2026 at 06:30 pm to 08:30 pm
UTC-04:00Location
Real Colegio Complutense at Harvard University | Cambridge, MA
About this Event
Are you thinking about starting a business in the United States? Join us for an engaging and practical discussion where we explore the realities of entrepreneurship in the U.S., with a special focus on the food industry.
This event will bring together real experiences, key lessons learned, and actionable insights to help you navigate the challenges and opportunities of building a business from the ground up.
What we will cover:
🚀 Starting a business in the U.S.
- Steps to establish a company
- How to get your first clients
- The importance of networking
- Common challenges and lessons learned
🍽️ The food sector
- How the FDA works
- Food importation basics
- Catering licenses and requirements
- Horeca (Hotel/Restaurant/Café) vs Retail
📊 Market opportunities
- How to position your product
- Impact of tariffs and regulations
- Insights into premium food products like olive oil and Ibérico ham
💡 Final tips
- Practical advice for anyone considering entrepreneurship in the U.S.
Event Details
📅 Date: April 14th
⏰ Time: 6:30 PM
📍 Location:
Real Colegio Complutense (RCC)
26 Trowbridge St, Cambridge, MA 02138
Who should attend?
- Aspiring entrepreneurs
- Professionals interested in launching a business in the U.S.
- Individuals in the food & hospitality industry
- Anyone curious about the realities of entrepreneurship
Why attend?
Gain first-hand insights, avoid common mistakes, and learn practical strategies to successfully start and grow a business in the U.S.
*If you are not already, you will be added to the Boston ECUSA Newsletter by registering to this event
Where is it happening?
Real Colegio Complutense at Harvard University, 26 Trowbridge Street, Cambridge, United StatesEvent Location & Nearby Stays:
USD 0.00
