Pumpkin Soup & Homemade Bread Bowls Workshop

There’s nothing more comforting than soup that’s thick, creamy, and kissed with autumn spices — unless it’s served in a homemade bread bowl. In this class, we’ll make both from scratch: velvety pumpkin soup rich with herbs, and rustic bread bowls with chewy crusts and tender centers. It’s a meal that feels both humble and luxurious, and you’ll leave with the know-how to recreate it for cozy weeknights or an impressive dinner-party centerpiece.

Host or Publisher Back to Basics: Urban Homesteading