Project Green Foot Harvest Dinner Fundraiser 2025

Project Green Foot ( Fundraiser 2025 ) invites you to an intimate evening celebrating the milestones, partnerships, and shared dedication that have defined our year. The Harvest Dinner Fundraiser marks our first annual gathering of supporters, partners, and friends whose collective contributions have helped cultivate Project Green Foot’s mission of regenerative living and environmental education.

Throughout 2025, Project Green Foot has expanded its reach and impact from our participation in the Organic Seed Growers Conference in Eugene, Oregon, to the weekly distribution of our community Harvest Bags, and the facilitation of hands-on educational workshops promoting ecological literacy and sustainability. The Harvest Dinner brings these efforts together in a single, sensory experience of gratitude and reflection.

Guests will enjoy an elegant, plant-based vegan Dinner (Family Style)prepared by acclaimed vegan chef Francisco Hernandez. Each course highlights ingredients sourced directly from Project Green Foot’s Harvest Bags, transforming local produce into a culinary journey that celebrates both the harvest and the community that made it possible.

The evening will also feature a brief presentation from Founder and Executive Director, Brittany McCraw, highlighting Project Green Foot’s accomplishments over the past year and unveiling our vision for 2026 and beyond. Together, we will honor those who have helped our organization take root, grow, and thrive.

We are deeply grateful to Old City Market and Oven for generously hosting this special evening, and to FreshFarm for their sponsorship of the menu’s locally sourced ingredients.

This event is limited to 18 guests and offered through three Contribution Levels:
🌱 Community Supporter – $85+
🌿 Sustainer Circle – $135+
🌻 Steward Circle – $185+

Each contribution tier includes dinner admission and recognition benefits that reflect your level of support and commitment to Project Green Foot’s mission.

Join us for a meaningful evening of nourishment, reflection, and community connection—celebrating a year of growth and the promise of seasons yet to come.

📅 Saturday, November 22 or Sunday, November 23, 2025
📍 Old City Market and Oven | Washington, D.C.
🎟️ Limited Seating: 18 Guests Only

Know what’s Happening Next — before everyone else does.

Get App

Host or Publisher Project Green Foot