Preservation Sacramento Holiday Party

Name: Preservation Sacramento Holiday Party
Start: 2024-12-04T18:00:00-08:00
End: 2024-12-04T22:00:00-08:00
Location: Delta King Hotel & Restaurant

Schedule

Wed Dec 04 2024 at 06:00 pm to 10:00 pm

UTC-08:00

Location

Delta King Hotel & Restaurant | Sacramento, CA

Join us for a night of fun and celebration aboard the historic Delta King riverboat! Enjoy a buffet dinner, dessert, and coffee/iced tea while taking in the spectacular view of the Tower Bridge and the riverboat's eponymous paddlewheel. The evening will feature music by DJ 'Cactus Pete' Stegall and a talk about the history of the Delta King. Don't miss out on this unique and festive holiday experience!
Date and Time: Wednesday, December 4, 6 PM - 10 PM
Location: Delta King, 1000 Front Street, Paddlewheel/"Jenny Lind" Room
Cost: $50 Members / $85 General Public. Includes Buffet Dinner, Dessert, Coffee/Soda/Iced Tea. Tickets must be purchased by November 29.
Parking: Public parking is available in Old Sacramento underneath I-5 or along Front Street.
This year's Holiday Party will be held in the Paddlewheel Room on the southern end of the Delta King riverboat, with a spectacular view of the Tower Bridge. Social hour begins at 6 PM, with dinner served at 6:45, featuring the musical stylings of DJ "Cactus Pete" Stegall and his 78 RPM Record Roundup, playing a variety of Western swing and traditional jazz. The dinner program will also include a talk about the history of the Delta King by a representative of the Delta King staff.
Coffee, tea, and iced tea is included, but there will also be a no-host bar for those who wish to imbibe.
Three dinner choices are available; Roasted Turkey Dinner, Grilled Salmon, or Wild Mushroom Risotto. Spaces are limited, so be sure to buy your tickets now!
Holiday Buffet Dinner Menu
This dinner is buffet style; you do not need to select a dinner in advance.
Buffet Includes: Caesar Salad, Tender Mixed Greens with Champagne Vinaigrette, Fresh Seasonal Vegetables, Mashed Potatoes, Rolls & Butter, Coffee & Iced Tea
Entree Selections:
Roasted Turkey Dinner
with Gravy & House-Made Cranberry Sauce

Grilled Salmon
with a Whole Grain Mustard Beurre Blanc

Wild Mushroom Risotto (Vegan)
Prepared with Porcini Wild Mushroom Broth, Fried Shallots, & Fresh Arugula

Dessert: Caramel Cheesecake or Sorbet (Vegan)