Premium Sake & Small Plates

〜An intimate Sake Evening with Delicacies by Ayami〜

Join us for a curated journey into Japan’s brewing artistry, featuring six premium sakes from the selection of Ueno Gourmet. Expect generous pours, guided by sommelier Eric Walsh, revealing the depth and elegance of Japan’s sake traditions.

Each sake will be paired with seven refined dishes, crafted by Ayami Awazuhara— trained in a renowned Kyoto restaurant — who brings a modern twist to seasonal local ingredients.

A rare opportunity to experience sake at a modern gourmet level, right here in Berlin.

Date : Sunday 26th October, 16:00 - 18:00

Place : s h i z u k u . Hasenheide 16, 10967 Berlin

Price : €77 pp

Limited seats available, purchacing tickets essential

**The photo indicated is just for an image

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