Premiere Series: Ravioli Making and Sunday Sauce

Fresh pasta is wonderfully simple, yet sumptuously decadent. Have you been tempted to make it but put it off because it seems complicated? Time consuming? Or needs special equipment?

In reality, pasta making is straightforward! Made with only a few wholesome ingredients, many pasta shapes require no fancy tools.

Learn from expert chefs as you master the art of creating homemade ravioli. From rolling out the perfect dough to shaping and filling your ravioli, you'll gain valuable skills and confidence in the kitchen.

After crafting your ravioli, you'll dive into the world of Italian sauces. Our chefs will guide you through the techniques and ingredients necessary to create the perfect sauce to complement your homemade ravioli.

Whether you're a seasoned cook or just starting out, we are confident that you'll leave this premiere tier class feeling like pasta making is an accessible skill—something exciting and new you can share on a cozy night with your family or something you can do that will wow your friends at your next dinner party! Either way, all will marvel at how you’ve elevated this beloved meal to a whole new level.

This class will take place at our Cambridge location on Sunday, October 13th at 5:30PM.

To fully participate in the class:

1. Reserve your ticket through Eventbrite! Purchase one ticket for each member of your party. The ticket price includes admission for one as well as dough making, pasta, sauces, wine, and accompaniments for one.

2. Show up on the day of class! Class will begin at 5:30pm. This is a combination standing and seated event in our retail learning setting. The duration of the class is about an hour and a half. After class, there will be time to tour our cheese caves as well as shop our expansive product selection (at a 10% discount!).

3. This is an event for those who are 21+. We will check IDs at the door.

IMPORTANT NOTE: Please reach out to [email protected] before the day of your class if you or a member of your party has any food allergies or dietary restrictions.

CANCELLATION POLICY: If you are unable to attend a class, please let us know at least 72 hours before the class is scheduled to take place and we will give you a full refund or a credit for a future class. If you don't let us know in advance of the class, you are not entitled to any refund or credit.

Host or Publisher Formaggio Kitchen