PMQ Creative Voice 分享茶會: 拼配的火花: 茶人的創新之路

茶人習慣混合不同產地或季節的茶葉創造「拼配茶」以提升風味。但他們拼配的豈只是不同風味，更是各種創新理念與點子？

在大型茶藝盛事「茶迴 2026」舉行期間，PMQ 設計對話企劃「Creative Voice」邀來幾位新生代茶人分享他們如何踏進茶藝的世界，在傳統與創新之間碰撞火花！由感官體驗設計者馬紹禮 Alky 帶領對話，與華茶館第四代傳人 Jeff 和本地品牌 Bloom & Brew 創辦人 Mary 展開交流，由拜師學藝到研發茶葉配搭、現代品茶體驗，以至品牌經營、產品包裝設計的心路歷程，種種創意全源於愛茶之人渴望進一步推廣茶文化，為行業帶來新形態。

除了參與對話，參加者也可嘗試不一樣的品茶體驗，由講者帶領你簡單了解喝茶技巧，一起交流切磋。

Tea practitioners blend more than just flavours; they fuse innovative visions and ideas. During the upcoming tea festival “Tea Round 2026”, PMQ Creative Voice gathers a young generation of tea practitioners to share their journey into the world of tea. Led by sensory experience curator Alky Ma, the conversation invites Jeff Cheng, the 4th generation owner of Chinese Tea Gallery, and Mary Wong, founder of Bloom & Brew, to discuss their experiences mixing tradition and innovation. From exploring tea combinations to founding new brands, designing products and modern tasting experiences, experience how tea lovers channel their desire for promoting tea culture into creative endeavors.

Other than joining the conversation, participants will have the opportunity to participate in a tea tasting experience to understand simple tasting techniques.

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分享茶會 - 拼配的火花: 茶人的創新之路

日期 Date：2026.01.31 (Sat)

時間 Time：15:00-16:30

主持 Moderator：

• 馬紹禮 Alky Ma（感官體驗設計者、茶、水、橄欖油品鑑師 Sensory experience curator & certified sommelier in tea, water & olive oil）

講者 Speakers：

• 王婉琳 Mary Wong（Bloom & Brew 創辦人、評茶師 Founder of Bloom & Brew & Tea Taster）
• 鄭銘杰 Jeff Cheng（華茶館營運總監 Chief Operating Officer of Chinese Tea Gallery）

地點 Venue：S710-711, 7/F, Block A, PMQ (35 Aberdeen Street, Central)

語言 Language：廣東話 Cantonese

對象 Participants：18歲或以上、任何對茶文化、創意及設計文化有興趣之人士 Participants 18 years and above, interested in tea culture, creativity, design and culture

費用 Fee：$50（已包括分享會及品茶體驗 Including the sharing session and tea tasting experience）

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關於 About PMQ Creative Voice:

自2018年起，PMQ Creative Voice 定期策劃設計講座，每次邀請不同單位從不同角度探討特定主題。 藉由每次設計小聚，發現好設計，探討最新設計議題，連結設計社群。 Since May 2018, PMQ Creative Voice has been organising a series of dialogues to gather creatives from all walks of life. Together, we hope to discover good design, discuss latest insights and strengthen connections amongst the design and creative community.💬 https://www.instagram.com/pmqhkdesign/

關於主持及講者 About the Moderator & Speakers:

🗣 馬紹禮 Alky Ma（感官體驗設計者、茶、水、橄欖油品鑑師 Sensory experience curator & certified sommelier in tea, water & olive oil）

Alky Ma has worked in the tea industry for more than 10 years. From procuring single-origin teas to creating specialty tea blends, and from merchandising to advocacy, he possesses unique insights into global trade dynamics from leading a Hong Kong-based tea company serving Asia-Pacific and EU markets.

As a certified sommelier in tea, olive oil, and water, Alky extends his expertise to sensory experiences, hosting modernized tea ceremonies and interactive workshops worldwide. He blends product knowledge with artistic presentation to curate memorable, sense-awakening events.

As a member of IOON’s Council of Experts, he bridges tea, water, and olive oil through elevated tasting and cultural immersions, fostering multidisciplinary appreciation.

🗣 王婉琳 Mary Wong（Bloom & Brew 創辦人、評茶師 Founder of Bloom & Brew & Tea Taster）

Mary’s story with tea began in the everyday rhythm of Hong Kong—in comforting milk tea and shared pots during dim sum. A simple curiosity about the leaves in her cup grew into a profound journey of discovery.

That personal exploration of flavour deepened into a study of craft, culture, and connection. She walked plantation rows, learned from masterful teachers, and honed her skills through competition—each step layering knowledge with a deepening respect for the craft.

This path led to a pivotal choice: to leave her corporate career and follow tea wholeheartedly. Now, as both a dedicated instructor and the founder of Bloom & Brew, her work centres on building bridges—between tradition and the contemporary drinker, and between a solitary cup and the community it can nurture.

Her vision is to foster a space where tea is not an elite art, but a relatable and enriching part of life. It is about savouring the flavour, truly, but equally about listening to the story it tells. While her role is to guide, she remains, first and foremost, a fellow traveller on the journey.

🗣 鄭銘杰 Jeff Cheng（華茶館營運總監 Chief Operating Officer of Chinese Tea Gallery）

Jeff is the fourth generation owner of Fook Wah Tea Company Limited, now rebranded as Chinese Tea Gallery. Chinese Tea Gallery focuses on the wholesale side of the F&B industry, serving clients ranging from dai pai dongs to dim sum restaurants, hotels, clubhouses, and airlines. After graduation, Jeff first started his career in graphic design, but felt a strong obligation to support the family business. What began as his commitment to help has grown into a passion for tea and its potential within the industry.

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備注 Remarks：

• 所有參加者須於報名時閱讀注意事項、條款及細則，報名後均視為明白及接受其條款及細則。All participants are required to read the remarks, terms and conditions during enrolment, and have full understanding of and be in agreement of the stated terms upon enrolment completion.
• 所有參加者須確保自身身體狀況適合進行該項參與活動。Participants are required to ensure that they are physically fit for the event.
• 如報名人士未能出席活動，不論任何原因，PMQ不會作出任何退款。PMQ will not issue any refund for the enrolment fee if the participant is unable to attend the event.
• 如有任何爭議，PMQ 元創方保留最終決定權。In the event of any dispute, the decision of PMQ Management Co. Ltd shall be final.

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