Plant Based Mediterranean Cooking Class

Make vegan tzatziki, beet hummus, and Lebanese-style moussaka while building hands-on Mediterranean cooking skills.
About this Event

Join Plant Based Mediterranean Cooking Class, an in-person, hands-on class for the general public.

Take a flavorful journey through Mediterranean cuisine with V-karma. Prepare several delicious plant-based dishes while exploring fresh ingredients, traditional flavors, and simple techniques. Practice knife skills, basic kitchen techniques, seasoning, and meal preparation to build confidence recreating the dishes at home.

On the menu

• 
  
• Vegan tzatziki
  
• Beet hummus
  
• Lebanese-style vegan moussaka
  

Come ready to cook, learn, share, and enjoy the beautiful flavors of Mediterranean cuisine.