Plant Based Cuisine-Celebrate Mushrooms!

Schedule

Wed, 14 Oct, 2026 at 04:45 pm

UTC-06:00
Location

Auguste Escoffier School of Culinary Arts | Boulder, CO

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Chef Dallas Houle shares some of his favorite ways to prepare mushrooms! Included are oyster mushrooms, king trumpets, and portobello.
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Where is it happening?

Auguste Escoffier School of Culinary Arts, 637 S Broadway St, Boulder, United States

Event Location & Nearby Stays:

Tickets

USD 75.00 to USD 95.00

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Auguste Escoffier School of Culinary Arts
Host or PublisherAuguste Escoffier School of Culinary Arts

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