Pearls & Pour
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Join Chef Folse and Jason Pitre of Bayou Rosa Oysters for an unforgettable evening at Pearls & Pour at Restaurant R'evolution.
Enjoy Oysters and bottomless wine curated by Clayton Fox.
Chef Folse and Bayou Rosa's, Jason Pitre will lead an interactive demonstration of proper oyster shucking and share the history of Louisiana's oyster culture.
Enjoy Oysters and bottomless wine curated by Clayton Fox.
Chef Folse and Bayou Rosa's, Jason Pitre will lead an interactive demonstration of proper oyster shucking and share the history of Louisiana's oyster culture.
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Where is it happening?
777 Bienville St, New Orleans, LA, United States
Event Location & Nearby Stays:
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Host or PublisherRestaurant R’evolution
